These Apple Cinnamon Chips are a healthier alternative to traditional potato chips and are perfect for satisfying your sweet and crunchy cravings.
Ingredients:
- 2 apples (choose a sweet variety)
- 1 teaspoon ground cinnamon
- 1 tablespoon honey (optional)
Directions:
1. Preheat your oven to 225°F (110°C).
- Thinly slice the apples using a sharp knife or mandolin slicer.
- Place the apple slices on a parchment-lined baking sheet.
- Sprinkle with ground cinnamon (and drizzle honey for added sweetness, if desired).
- Bake for 1-2 hours, flipping the slices halfway through, until they are crisp and golden.
Enjoy!
